It's a good place to gather at late night with your friend to drink, talk, and have fun. Food comes out a bit late when it's busy. Rather than that, the foods tastes really good and the atmosphere is really party vibe. I like this place.

Best late night bite place in Lynnwood! Serve named Bri super awesome, best service given no matter how crazy busy this place is. She is on top of chasing down orders when it's behind. Super friendly as well.

What a great find on the way back from a hike. This place is open late and has great ambience. We ordered the spicy seafood soup and this paired really well with white rice. This was so nourishing after our hike. There's plenty of seafood bits with squid and mussels and it wasn't terribly spicy. The fried chicken was the star of the show but we definitely got lucky. They said they just changed out the oil before the start of the next day but they made a batch of chicken for us with the fresh oil. The breading was really lightly colored and the chicken was juicy and tender throughout. Most Korean fried chicken I've had before tends to be a little darker and has a more burnt flavor but this was extremely fresh. Will definitely be coming back when I'm in the area!

Excellent value Korean fried chicken and other comfort food! My friends and I came here after a casual hike after work, so it was fairly late, around 9:30pm, and being Seattle, almost all the restaurants are closed. Fortunately, this one was high up on my list of restaurants to try, so we went here. It was decently busy on a Monday night, but there were plenty of tables. You scan the QR code to order, so we got the special (full order Korean fried chicken + pitcher of beer for $34.99) and creamy rose rice cake with noodles and cheese add on. While the rice cake (with add-ons costed $26) was on the expensive side, the value came from the special. A full order of Korean fried chicken was $29.99 to begin with, so you basically just pay $5 extra for a giant pitcher of beer that the 3 of us barely got halfway. For the chicken, we got volcano (which is a spicier version of sweet and spicy) and honey garlic sauces, both of which were great flavors. The volcano was spicy but still manageable for me, and the honey garlic had a nice sweetness yet still has lots of garlic flavor. The chicken is fairly juicy and tender, and the batter is nicely crispy. Service is okay, fairly hands off, but to be expected in a typical Korean restaurant, so emphasis of the review is on the food which is solid. It is high up there in comparison to some of my favorite Korean fried chicken places such as Sodam Chicken, but it is slightly better based off the value.

Okay, so I've been coming here a lot more times than expected and over the years, I've come to appreciate this place more. I've been liking the place so much that I end up buying take out every once in a while for parties, friends, and just to eat at home cause I'm craving some Korean Fried Chicken. Service has been a lot better with bringing out the food. I think that one experience left me with a sour taste in my mouth before which is why I'm updating my review after visiting this place more. Says a lot I think since I keep coming back. So usually I come here pretty late in the evenings and it gets crazy busy some nights, especially the weekends. They have a bunch of different flavors for the chicken and you can always have the sauce on the side. They also got some other great Korean street food and dishes like corn cheese and bossam. All the food goes pretty well with a nice cold beer or soju if you like to drink. It's a for sure solid spot to hang with friends while getting a bite to eat. This place will definitely be seeing more of me in the near future.

Was greeted upon walking in, but my order wasn't taken for quite some time and there only two other tables besides me... Went specifically for the Makchang. There are three side orders that came with my entree: fishcake sautee, kimchi, and potato salad. The main star of the show was the Makchang- they asked if I preferred beef or pig intestine. I opted for the pig. Some parts were gamey and extremely chewy. They prepare on a stone dish and it comes out sizzling over sliced onions and roasted garlic with chives, special sauce, and home fried potato chips over top. The portion is very generous. Could serve 2-4 people. Ambiance is very welcoming and inviting. You can leave your mark and write something special on the walls. Will be back again.

Love the vibes of Kochi Po-cha! The lighting and decoration in here is just simply too cute, and they have a bunch of drinking games available for if you want to come and get drunk with friends :) We ordered the half and half fried chicken and grilled octopus for the 3 of us, and the amount was poppin off. We had to take a handful of pieces of chicken to go. The honey garlic and sweet and spicy sauces are so tasty, but I wish we tried the parmesan instead because they were a bit similar to each other. Servers were friendly and we waited a bit for our dinner, but overall had a great time.

Kochi Po-Cha is such a great hang out spot! It's very casual and serves dishes and sides that go well with alcohol (soju). The service was okay, since you can sit yourself anywhere and order through a QR code. The food has a bit of a long wait time, but totally worth it since everything is made to order. We tried the tteokbokki, which had really chewy rice cakes and fish cake. We also had to add cheese and ramen, which elevated the quality of this dish. You simply can't go wrong with tteokbokki, so there wasn't anything too special about this dish compared to other tteokbokki spots. The beef bulgogi was very rich in flavor, it was seasoned and garnished perfectly. I loved how soft the meat was, and I would definitely recommend ordering this dish since it comes out on a hot stone plate and stays warm throughout your meal. I would recommend ordering a side of rice to have with this meal. I had to try the Korean fried chicken here, since I'm a frequent customer at Da-Wa (another Korean restaurant next door) and I LOVE their fried chicken. This place did not disappoint, because now I have two favorite Korean fried chicken spots. The Parmesan wings consists of a dry rub, while the honey garlic wings are more saucy. Both were so delicious and crispy, but my favorite was the honey garlic since it was sweet and savory. Overall, the portions here are very generous for the price. It's nice coming here with a group of friends and being able to share everything. I would definitely come here again for the Korean fried chicken!